Easy Green Eggs & Ham Tots – Copycat Universal Studios Recipe
Crispy golden tater tots topped with vibrant green eggs, savory ham, and creamy queso—just like the fan-favorite from Universal Studios! This fun and flavorful copycat recipe is perfect for brunch, breakfast-for-dinner, or a playful family meal.
Ingredients
- 2 cups tater tots cooked until crispy and golden
- 2 tablespoon finely diced ham
- ¼ cup white queso
For Green Eggs:
- 1 tablespoon butter
- 2 cups fresh spinach finely chopped
- 1 tablespoon chopped chives
- 2 garlic cloves finely minced
- 2 eggs
- salt & pepper
Instructions
- Bake Tots: Cook tater tots according to package instructions until golden and crispy.
- Sauté Ham (Optional): Pan-fry diced ham over medium-high heat until lightly browned. Set aside.
- Cook Green Eggs: In a skillet, melt butter over medium-low heat. Add spinach, garlic, and chives; cook for 1-2 minutes. Add whisked eggs, salt, and pepper. Hard scramble until fully cooked.
- Assemble: Layer crispy tots on a plate. Top with scrambled green eggs, diced ham, and a generous drizzle of white queso. Garnish with fresh chives.
Notes
- Make Tots Extra Crispy: For extra crunch and to keep the tots from getting soggy, bake your tots until deeply golden before adding toppings.
- Storage Tip: Best enjoyed fresh, but leftovers can be stored in an airtight container in the fridge for up to 2 days. Reheat in the oven or air fryer to keep crisp.
- Gluten-Free Option: Swap in your favorite gluten-free tater tots to make this recipe celiac-friendly.
- Nutritional Information is an estimate only and will vary according to specific ingredients and amounts used.
Nutrition
Calories: 425kcalCarbohydrates: 35gProtein: 16gFat: 26gSodium: 820mgFiber: 3gSugar: 2g
Tried this recipe?Let me know how it was!